Description
These strawberry ice cream sandwiches are a perfect summer treat. Made with soft cookies and creamy strawberry ice cream, they’re an indulgence everyone will love.
Ingredients
Strawberry ice cream
Soft chewy cookies (chocolate chip or oatmeal)
Fresh strawberries, chopped
Instructions
Bake the cookies and let them cool completely. You can use store-bought cookies for quicker prep.
Scoop a generous amount of strawberry ice cream onto one cookie.
Place another cookie on top, pressing gently to spread the ice cream.
Roll the sides in crushed nuts or sprinkles (optional) and freeze for at least one hour.
Serve immediately or store in an airtight container in the freezer for up to two weeks.
Notes
Try using shortcake biscuits instead of regular cookies for a strawberry shortcake variation. You can also add extra toppings like chocolate syrup for a twist.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American